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All About Spiedies
Spiedies, (pronounced
"speedies"), are marinated cubes of meat cooked on a skewer.
Originally from Italy, this delicacy seems to be found only in the
Broome County area of New York State. How and when spiedies came to
this area, having never been documented, remains a mystery.
Traditionally,
spiedies were made from lamb. Today, however, they are made from lamb,
pork, chicken, veal, venison, and beef. The cubes of meat are
marinated in a sauce as varied as the types of people that enjoy them.
The Lupo Family has been selling spiedies in the Binghamton area
for over 50 years and would like to introduce them to you. We
use lamb, chicken, pork, and sirloin tip (sold separately) for our spiedies. They are marinated in our special sauce for at least one day
before being sold. All spiedies come from our Federally Inspected Meat
Plant. You may purchase our marinades
online or in
these fine
businesses.
How to Order
If
you are not able to enjoy our spiedies locally, we will now ship them
to you! We freeze the spiedies in one pound clear plastic bags, pack
the frozen bags in a foam container and deliver by Federal Express.
Please note: meat orders have to be placed by Wednesday of the
same week they are to be delivered. Shipments can be sent from our office on Thursdays for next day
delivery. American Express, VISA, MasterCard, and Discover Card are
accepted.
Please call 1-800-388-5352 for more information.
Coming soon....order meat from our
online form.
Sam A. Lupo & Sons, Inc.
1219 Campville Road
P.O. Box 5721
Endicott, NY 13763
1-800-388-5352
lupos@spiedies.com
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